High quality flavour pastes give your ice-cream a rounded taste. Besides their use in milk ice-cream, the pastes can also be used for the flavouring of cream, desserts and mousses.
Frutta per Gelato
Flavour pastes with a very high fruit content to produce sorbet ice cream with a fruit content of 15%.
Pasta per Gelato 100% Puro
A line of flavour pastes with 100% nut.
Pasta per Gelato
High quality flavour pastes in a broad assortment of both fruity and other tastes.
SUCREA® Linea Gelato assortment brochure [english] [german]